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There’s No Place Like Home

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“… let there be spaces in your togetherness and let the winds of the heavens dance between you…” – kahlil gibran

I took my heart home to my beloved Michigan on a blustery autumn weekend.

Something in the wild beauty of roaring wind and rolling waves feeds a craving that lives deep within my soul. There truly is no place like home.

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“Roads go ever ever on,
Over rock and under tree,
By caves where never sun has shone,
By streams that never find the sea;
Over snow by winter sown,
And through the merry flowers of June,
Over grass and over stone,
And under mountains of the moon.

Roads go ever ever on
Under cloud and under star,
Yet feet that wandering have gone
Turn at last to home afar.
Eyes that fire and sword have seen
And horror in the halls of stone
Look at last on meadows green
And trees and hills they long have known”.

— J. R. R. Tolkein

Oh yes, at last to home, and my heart sings once more :)

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Heirloom Tomatoes

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heirloom tomatoes in an heirloom munising bowl ~ a happy start to september

Late blight has wreaked havoc on potatoes and tomatoes over much of the US this year, spreading as far west as North Dakota, according to this article.
Fortunately, I am not depending on a potato crop… but of course it would be the year I tried to grow heirloom tomatoes!

Here in my northeastern garden, I’ve been fighting off the blight as best I can,
but I see it creeping in and I am hurrying to save every ripening tomato I can before the plants succumb.

From what I have read, many heirlooms are notoriously finicky, low-yielding, and more susceptible to disease than their hybrid cousins. Considering these factors, and the rampant spread of the fungus among-us, I feel fortunate to have at least a few vine-ripened treats.

Here are the tomatoes I picked last night; given time on the counter, they should finish ripening nicely. As for those left outside — I am hoping, with some TLC, they will see this through. If not, the good news is, late blight can’t survive the cold of a northern winter — and there’s always next year! :)

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anna russian ~ very prolific with beautiful heart-shaped tomatoes ~
grown in the garden

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carmello ~ one of the tallest plants at almost 7′ high ~
grown in a pot on the deck

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goose creek ~ the one with an interesting history ~
grown in a recycling bin on the deck

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lemon boy ~ a sweet yellow tomato ~ grown in a pot on the deck

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sisters ~ this was supposed to be the one that produced when
all others failed, but I got one tomato ~ grown in the garden

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mortgage lifter ~ interesting history to this as well, but I couldn’t pay
the rent on its low yields ~ grown in the garden

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ichiban eggplant never disappoints, along with three varieties of long beans,
sugar crunch cukes, and beautiful chanchal okra

To read about Goose Creek and Mortgage Lifter, check out Laurel’s Favorites.
I bought all my heirloom plants from this company and was thrilled with them. They arrived healthy and happy all the way from California, grown from seed just for my order. I can’t and won’t judge the quality of the plants by how they survive this particularly difficult year. I think they were excellent, and I’ll be ordering again for next summer, come Labor Day weekend.

For the lovely Chanchal okra, long beans, and lots of others, check out a favorite seedmonger — Seeds of India, also the source of the little-curry-leaf-tree-that-could ;)

I hope you got some tomatoes this year!

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We’re Still Standing ~ Tomatoes and Me

It’s been a stormy August. I’ve been pushed to the brink of my sanity; out of my mind with the ever-building heat raging round me, totally beyond my control.
This past Wednesday I could take it no more; needs must, when the devil drives.

I took a stand, said “enough, I don’t deserve to melt like
the Wicked Witch of the West”!!

And I wore my casual clothes to work.

Then Friday night was so stormy I feared the garden might be lost. A tornado watch was posted — a rarity for this part of the world. When I left work I could see a wall of dark clouds building to the west; once on the road I felt the wind rocking the car with joyful, reckless abandon.

Upon reaching home, one of the tomatoes on the deck had already toppled over in the gusts.

“Be Prepared”!! my old Girl Scout motto shouted, half in a panic from the depths of my brain, above the rising winds.

So half in a panic, I went to work picking every ripe pepper and brinjal — to save them of course — just in case, mind you.

Half in a panic, I set about making sure every container was full of water — well weighted down — and tightly tied to deck and stakes. After all, the little garden had already survived the New England monsoon of June, and the late-blight tomato scourge! I couldn’t walk away, desert it, and watch it be beaten to the ground just because this storm promised to be a bit rougher.

Once the garden was secured, I took a deep breath. A strange sense of calm came over me then; the calm that arrives once panic has passed. All at once, my heart and mind cleared as if a fog had lifted — and I was reminded of the larger lesson: you can’t be prepared for everything life throws at you. Faced with a problem, there is a choice: ignore it and let it consume you (and your garden) or address and resolve it.

I thought to myself, “I’ve done everything in my power. The rest is not up to me”.

Happily, the battering winds and rain passed (as they usually do), and the
garden survived. Oh, a few tomatoes blew off the vines before they were properly ripened, but with a little time and patience, they will ripen all the same — a testament to their hearty constitution.

It’s easy to think clearly once the panic has passed.
Sometimes I baby the garden a wee bit too much ;)

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banana and serrano peppers in safe harbor

I’ve been thinking — about life, love, and the pursuit of gardening, self-reliance, and happiness — all of which require courage in the face of adversity — courage to stand up and say, I am no longer afraid. Let the hurricane roar!

I will survive.

Here I am setting down, in no particular order, an eclectic mix of some favorite quotes — words of wisdom that bring me peace when my heart and brain are in overdrive.

Anyone else have a favorite?

“When you have no choice, mobilize the spirit of courage”.

– old jewish proverb

“Smooth seas do not make strong sailors”.

african proverb

“The greater the difficulty the more glory in surmounting it. Skillful pilots gain their reputation from storms and tempests”.

Epictetus

“True courage consists not in flying from the storms of life, but in braving and steering through them with prudence”.

Hannah Webster Foster

“If you are patient in one moment of anger, you will avoid one hundred days of sorrow”.

Chinese proverb

“Boys, there ain’t no free lunches in this country. And don’t go spending your whole life commiserating that you got the raw deals. You’ve got to say, I think that if I keep working at this and want it bad enough I can have it. It’s called perseverance”.

Lee Iacocca

“Our greatest weakness lies in giving up. The most certain way to succeed is always to try just one more time”.

Thomas A. Edison

“Patience and perseverance have a magical effect before which difficulties disappear and obstacles vanish”.

John Quincy Adams

“A diamond is a lump of coal that stuck with it”.

– unknown origin

“When you get in a tight place and everything goes against you, till it seems as though you could not hold on a minute longer, never give up then, for that is just the place and time that the tide will turn”.

Harriet Beecher Stowe

“Though you cannot go back and start again, you can start from now and have a brand new end”.

– unknown origin

“Twenty years from now you will be more disappointed by the things that you didn’t do than by the ones you did so. So throw off the bowlines. Sail away from the safe harbor. Catch the trade winds in your sails. Explore. Dream. Discover”.

Mark Twain

“The problem is not that there are problems. The problem is expecting otherwise and thinking that having problems is a problem”.

Theodore Rubin

“March on. Do not tarry. To go forward is to move toward perfection. March on, and fear not the thorns, or the sharp stones on life’s path”.

“The optimist sees the rose and not its thorns; the pessimist stares at the thorns, oblivious of the rose”.

“Tenderness and kindness are not signs of weakness and despair but
manifestations of strength and resolution”.

Khalil Gibran

“I have become my own version of an optimist. If I can’t make it through one door, I’ll go through another door – or I’ll make a door. Something terrific will come no matter how dark the present”.

Rabindranath Tagore

“A friend is one before whom I may think aloud”.

Ralph Waldo Emerson

“I can forgive, but I cannot forget, is only another way of saying, I will not forgive. Forgiveness ought to be like a cancelled note – torn in two, and burned up, so that it never can be shown against one”.

“Love cannot endure indifference. Like a lamp, it needs to be fed out of the oil of another’s heart, or its flame burns low”.

Henry Ward Beecher

“Do not be afraid to cry. It will free your mind of sorrowful thoughts”.

Hopi saying

“When we show our respect for other living things,
they respond with respect for us”.

Arapaho saying

“Nobody is stronger, nobody is weaker than someone who came back. There is nothing you can do to such a person because whatever you could do is less than what has already been done to him. We have already paid the price”.

Elie Wiesel

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growing anew, in spite of the storms

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the deck jungle still stands!

So to end this ramble, if you made it this far, thanks for listening!
Tomorrow it’s back to work, back to the kitchen, back to routine.
But tonight the little garden and I are laughing in the face of fear,
rockin’ out to the great Sir Elton John!!

“I’m still standing, better than I ever did…
Looking like a true survivor, feeling like a little kid…
I’m still standing after all this time…
Pickin’ up the pieces of my life… “

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even down to one goose creek heirloom beginning to blush ripe…
who knows, maybe they will all surprise me!

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remember the little curry leaf tree?
hope springs eternal…

Comments (3)

Farmer’s Market II, a Click, and a Garden Story

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A few weeks ago I got a lovely bunch of pea shoots at the new (woo-hoo!) farmer’s market. I cooked them very simply in a little olive oil, in which I had first sauteed alot of garlic.

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pea shoots and tendrils with garlic

I put some goat cheese on a freshly toasted roll and ran it under the broiler till the cheese was lightly browned.

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goat cheese toast

Served up with a sprinkling of salt and a splash of lemon ~ that’s it!

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dinner in the deck garden ~ pea shoots with garlic and goat cheese toast
for Click – Allium over at Jugalbandi.

~~~

The garden is growing, in spite of a slow, rainy start to summer. I had no luck last year with bell peppers, so planted only various chiles this year, and they are all bearing heavily.

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cayenne peppers

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banana peppers, mild variety

Ichiban eggplant, which has been such an easy plant in the past, was very slow to blossom this year. Happily, brinjals are taking off just in time to pick up the slack from the cucumbers which are likely on their last legs.

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a welcome sight, beautiful brinjal blossoms

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even more welcome are the brinjals!

Long beans, with their fascinating flowers, are climbing.

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strange and lovely flower of a long bean

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long beans, almost ready to pick!

The ridge gourd vine has a mess of babies, just waiting to blossom and hopefully, grow before frost.

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ridge gourd blossom, three days ago

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baby ridge gourd today!

Chard is an old standby — you can hardly kill it if you try.
Good for those with tenuous green thumbs like me!

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ruby chard and fordhook variety

Even the tomatoes, which here in the Northeast are in imminent danger
it seems, from late blight, spot and speck and every other problem you can think of, are showing their true colors now.

To me, gardening is akin to a way of living; an amazing thing.
It is a constant learning process.
If you cease to seek knowledge, you lose.

To me, gardening is so much more than the physical sowing and reaping…
it’s an investment in the hope and promise which lie therein.

You plant a seed carefully in rich soil.

You water it and keep it warm and wait for it to emerge; a tender young seedling. And then, oh! how you admire it.
You feed it and water it carefully, moving it into the sunshine and protecting it from the elements that might spell its demise.

As it grows stronger, you know its roots run deep.

The little seedling, patiently tended, grows steadily; eventually it blossoms. Breathing in the heady feeling that comes with the first flower,
you know that all of your time and special attention is worthwhile.

But what to do if the first blossoms don’t fruit?

You don’t give up here. You regroup, dig in, and struggle on. Perhaps you research and learn of some new nourishment the young seedling needs;
then you find a way to provide it, so your much-loved seedling may continue to grow and eventually flourish.

When you’re willing to go that extra mile, your seedling gains enough strength to withstand even the most adverse conditions.

Then one day, exhausted from worry and toil, you look up and lo! you are rewarded with a wondrous sight! A beautiful plant, braving the elements, stretching its strong yet graceful arms to the sky. Joy surges through your heart when you finally see that it bears the small yet steadily growing fruits of your labor.

Now standing so tall and confident, leaves fluttering in the wind, perhaps this lovely living, breathing tree somehow knows…

It was carefully chosen and planted.
It was lovingly tended.
It was meant to bend, and not break,
even through the tumultuous storms of this summer.

And it was worth the wait.

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tomato tree ~ nearly 7 ft tall!

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Someone to Watch Over Me

“There’s a somebody I’m longing to see
I hope that he turns out to be
Someone to watch over me…

I’m a little lamb who’s lost in a wood
I know I could always be good
To one who’ll watch over me…

Won’t you tell him please to put on some speed
Follow my lead, oh how I need
Someone to watch over me
Someone to watch over me…”

— George Gershwin

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mama sanderling, watching over her babies at the edge of Lake Superior

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Best Friends ~ For MM and mm

My best friend lost a best friend.

I was so sad that I didn’t, and still don’t know quite what to do,
to comfort my best friend.

Then I decided, the thing to do, is to be myself.

So, although I am still not sure that *this* is what to do, I will do it anyway…

hoping it’s received with all the love it carries.

Best Friend
– Queen

Ooh… you make me live…
Whatever this world can give to me
It’s you, you’re all I see…
Ooh… you make me live now honey
Ooh you make me live…

You’re the best friend…that I ever had
I’ve been with you such a long time…
You’re my sunshine… and I want you to know
That my feelings are true…
I really love you…

Oh… you’re my best friend…

Ooh… you make me live…

I’ve been wandering round
I still come back to you…
(still come back to you…)

In rain or shine…
You’ve stood by me, girl…
I’m happy… happy at home
You’re my best friend…

Ooh… you make me live
Whenever this world is cruel to me
I got you… to help me forgive
Ooh… you make me live now honey
Ooh you make me live

You’re the first one…
When things turn out bad…
You know I’ll never be lonely
You’re my only one…
And I love the things…
I really love the things that you do…
You’re my best friend…

Ooh… you make me live…
(bop bop bop)

With love to mm and mm… best friends, forever…

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Hope Springs Eternal

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I had big plans to cook and post an actual recipe this weekend, but the sad tomatoes on the deck are depressing me.

Nineteen days of rain in June alone, coupled with cooler than usual temps, has made slow growing and foliage problems for many of my poor little tomatoes — some of them the heirlooms I ordered all the way from California.

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couldn’t you just cry!

If you plant a garden in the north, you know. All winter as you snuggle under your blanket, you pour over the catalogues, cosily dreaming of summer’s joy and bounty while the earth lies dormant beneath her blanket of snow. Come spring, you pour all your tender loving care into the little seedlings, planted with such high hopes. To watch them shrivel and darken and die is something akin to losing a dear friend.

Of course that’s somewhat dramatic, but this year I can almost imagine the plight of the pioneers, moving west and breaking their backs to clear wild, virgin land and plant crops, crops upon which they depended for their very sustenance, only to watch Mother Nature dash all hopes in a freak hailstorm or cloud of grasshoppers.

Last year at this time my eggplants and tomatoes were covered with fruit.
Today on over a dozen plants, I have two, count ‘em two tiny tomatoes, and this only after two days of much-needed sun and warm temps.
No eggplants. No peppers. No beautiful beans or gourd vines reaching toward the trellis I carefully placed in anticipation of their climbing to the sky via my deck railing.

Moan, groan, complain… but the tomatoes in the ground seem to be growing…

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marianna’s peace ~ a ‘potato-leaf’ tomato

And then I happened upon a few cucumber babies… that pleased me no end!

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baby sugar crunch cucumber

Now… I wish to welcome dear Nupur back to regular blogging!! I missed you, Nupur! They say imitation is the sincerest form of flattery; if that’s so, I am here to flatter you most sincerely! Better than being a copycat, anyway ;)

Over July 4th weekend I was inspired by Nupur’s lovely pasta salad. Rather than pesto I used a low-fat artichoke tapenade I found at the new Market Basket grocery store. Bright flavors and colors made this a huge hit.

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whole-grain pasta salad with fresh veggies and artichoke tapenade dressing — so tasty!

I saw some small eggplants on the breakdown lane and wanted to try my hand at baba ghanouj using real *smoked* eggplant. I collected some maple sticks from the backyard and built a little smouldering fire over which I charred these beauties. I didn’t have aleppo pepper, so used a bit of chipotle instead. No pics of the finished dish because I am taking it all to work tomorrow!

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eggplants roasting on an open fire… la la la…

Finally, my little curry leaf twig OOPS I mean plant (which looks nothing like this amazing specimen!) decided to sprout new leaves — proving that hope does indeed spring eternal… even in the middle of what should be summer.

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hope springs eternal…

Now Nupur, I am hoping you’ll favor me with some advice for my reborn curry plant… which in its heart of hearts, wishes to become a beautiful tree like yours :)

Also, please do go visit Rakhee in Dubai who has a yummy veg stew recipe I am waiting to try!

Always, and in spite of it all… Lake Superior beckons…

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calling me home…

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Embracing Ayurveda with Sukham Ayu

Not long ago, I was the fortunate recipient of Sukham Ayu,
authored by the same talented ladies who invited us into Pedatha’s world in Cooking At Home with Pedatha.

Given my interest in Indian cuisine and culture, I was, of course, aware of Ayurveda. I had seen it mentioned and read a little. I never delved deep.
Perhaps because I am not Indian, I keenly felt what I perceived as my shortcoming. Ayurveda was far away, out there somewhere, high above me — residing on a plane beyond the realm of my understanding.

I was so wrong.

Cooking at Home with Pedatha brought the delights of traditional Andhra cookery within anyone’s reach. All you needed was a stove and pot, a few spices, and a willingness to learn — you, too could make Pedatha’s vangi bath!

With Sukham Ayu, in similar fashion, dear Jigyasa and Pratibha have lifted the veil of mystery from Ayurveda.

With their trademark ease, they have showcased the beauty and simplicity of age-old principles; making Ayurveda accessible to anyone with an open mind so that we may all reap the benefits of this ancient art.

The ability to bridge, through printed word, a world full of physical and cultural divides is truly a gift, and Sukham Ayu is truly a spectacular book. Once more I feel honored to be invited to the table — not only as a guest, but as an eager participant in the kitchen aforehand. All the while, I am embracing Ayurveda, and breathing deeply of the soul-food found in the lush greenery of the Western Ghats, above Mulshi Lake.

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soya pulav from Sukham Ayu, served with oat-bran pita and spicy gongura pickle to temper my kapha and vata doshas

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Happy New Year!

Since last I was here, we’ve had no heat for a week…

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nor’easter in the backyard

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titmouse in the feeder-tree

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big kids all bundled up

and I’ve had a trip out to northern MI, my favorite place… and it was so cold I didn’t even take any photos. You can however, see where I am thinking of moving in a few years…

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isn’t it the cutest house!

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lots of cedar trees, and its own little creek

Just think how close I would be then, to beautiful Lake Superior…

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ah, wilderness!

Yes, I’m summertime dreaming on a frosty winter’s eve… not a bad place to be :)

To all of you, dear friends who keep passing by (even when I am so lazy) — I wish you a New Year filled with joy and wonder!

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O, Beautiful…

spacious-skies
for spacious skies…

amberwaves
for amber waves of grain…

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for purple mountain majesties, above the fruited plain…

America, America, God shed His grace on thee
And crown thy good with Brotherhood…

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From sea to shining sea…

– K. L. Bates

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Wishing you all a joyous Thanksgiving filled with family, friends, and good cheer!

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