O joy, O happy day!
We have a new farmer’s market, and I finally got to visit it this morning.
Compared with larger communities, I’m sure it’s small; for my neck of the woods, it’s fabulous.
There were only a few stands with veggies. Other offerings included fresh flowers, fresh baked goods, fresh fish and seafood, fresh *pet* food, and artisan cheeses.
I bought a log of Westfield Farm classic blue chevre.
My favorite vendor by far was Hmong Farms.
and beautiful baby green pea tendrils for me!
produce from Hmong Farms
Closer to home, it begins to look more like summer in the deck-garden…
tomatoes on the deck
and the beans and ridge gourd are starting to climb.
long beans and ridge gourd
This is one of my favorite parts of the garden — watching the little climbing vines reach out and take hold!
And now it’s time to find something to do with the pea tendrils